1. Dairy fats and related products
پدیدآورنده : edited by A.Y. Tamime
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Oils and fats, Edible,، Dairy products
رده :
TP
670
.
D25
2009
2. Dairy fats and related products /
پدیدآورنده : edited by A.Y. Tamime
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dairy products,Oils and fats, Edible
رده :
TP670
.
D25
2009
3. Dairy fats and related products
پدیدآورنده : edited by A. Y. Tamime
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Oils and fats, Edible,، Dairy products
رده :
TP
670
.
D25
2009
4. Dairy fats and related products
پدیدآورنده : / edited by A.Y. Tamime
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Oils and fats, Edible,Dairy products
رده :
TP670
.
D25
2009
5. Dairy fats and related products
پدیدآورنده : / edited by Adnan Tamime
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Oils and fats, Edible,Dairy products
رده :
TP670
.
D25
2009
6. Dairy fats and related products /edited by A.Y. Tamime.
پدیدآورنده :
کتابخانه: Library of Aras International Campus University of Tehran (East Azarbaijan)
موضوع : Oils and fats, Edible.,Dairy products.
رده :
TP670
.
D2
2009
7. Food Chemistry /
پدیدآورنده : H.-D. Belitz, W. Grosch, P. Schieberle.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Food-- Composition.,Beverages-- analysis.,Food Additives.,Food Analysis.,Food Contamination.,Aliments-- Analyse.,Aliments-- Composition.,Chimie.,Food-- Analysis.,Food-- Analysis.,Food-- Composition.,Food-- Composition.,Science des matériaux.
رده :
TX545
.
B45
2009eb
8. Quality Control in the Food Industry V2.
پدیدآورنده : S Herschdoerfer
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade -- Quality control.
رده :
TP372
.
5
S547
2014
